Dairy Science Courses: Eligibility, Admission and Jobs

Dairy Science Courses: Eligibility, Admission and Jobs

Latest Updates
Parameter Details
Course Levels Available UG, PG, Doctorate (PhD), UG/PG Diploma, Certification
UG Eligibility Criteria Class 12 in Science stream with PCB subjects and minimum 50-60% aggregate score
Course Fee Range INR 1,000 to INR 5.5 Lakh
Average Salary Range INR 5 – 10 LPA
Key Entrance Exams ICAR AIEEA, CUET, CUET-PG, LPU NEST, MCAER CET, CG PAT
Top Recruiters Amul, Mother Dairy, Nestle, Sun Pharma, PepsiCo, Reliance, Metro Dairy

What is Dairy Technology

  • Core Subjects: Milk constituent chemistry, management of beneficial and harmful microorganisms, and processing engineering.
  • Business Focus: Financial aspects of milk distribution, processing, and retailing.
  • Specializations: Cheese making and ice cream production.
  • Course Levels: Undergraduate, Postgraduate, Doctorate, and Diploma options.

Dairy Technology is a specialized area of food technology focused on milk production, processing, and preservation. The field combines biology, chemistry, physics, engineering, and economics for dairy production and product development.

Dairy Technology Eligibility

Eligibility requirements for Dairy Science courses vary by program level. Candidates seeking admission to undergraduate or diploma programs after Class 12 must complete their upper secondary education in the Science stream. Having Biology as a core subject in Class 12 is mandatory, alongside Physics and Chemistry; candidates without Biology in Class 12 cannot pursue a Dairy Science course.

The academic criteria across levels are structured as follows:

Course Level Eligibility Criteria Admission Mode
Undergraduate (UG) / UG Diploma Class 12 in Science stream with PCB subjects and minimum 50-60% aggregate score Merit / Entrance Based
Postgraduate (PG) / PG Diploma Bachelor’s degree in BSc Dairy Science or relevant discipline with minimum 50-60% aggregate score Merit / Entrance Based
Doctorate (PhD) Master’s degree in MSc Dairy Science or relevant discipline with minimum 50-60% aggregate score Merit / Entrance Based
Diploma (After 10th) Class 10 pass with required aggregate in base subjects Merit Based

Dairy Technology Fees

Across India, at least 75 colleges offer Dairy Technology (government 9, private 8). Fees differ based on institutional ownership and academic level. For government colleges, the median total course fee is ₹42,100, with the middle half falling between ₹22,900 and ₹84,462 (based on 9 colleges with fee data). For private colleges, the median total course fee is ₹1.00 lakh, with the middle half ranging from ₹76,225 to ₹5.60 lakh (based on 5 colleges with fee data).

Government colleges offering fee structures include:

College City Ownership Total course fee
Banaras Hindu University Varanasi Government ₹13,324
Indira Gandhi National Open University Delhi Government ₹15,200
Tamil Nadu Veterinary and Animal Sciences University Chennai Government ₹30,600
Calicut University Calicut Government ₹36,655
Anand Agricultural University Anand Government ₹42,100
College of Dairy Science and Technology, KVASU Idukki Government ₹47,230
College of Food and Dairy Technology, Tamil Nadu Veterinary and Animal Sciences University Chennai Government ₹64,925
Lala Lajpat Rai University of Veterinary and Animal Sciences Hisar Government ₹1.04 lakh
Maharashtra Animal and Fishery Sciences University Nagpur Government ₹1.53 lakh
Dairy Technology total course fee: government vs private
Dairy Technology total course fee: government vs private

Popular private colleges offering Dairy Technology programs include:

College City Ownership Total course fee
Andhra Loyola College Vijayawada Private (aided) ₹66,000
Dr. Harisingh Gour University Sagar Private (aided) ₹5.09 lakh
Pacific University Udaipur Private ₹6.11 lakh
Tuljaram Chaturchand College of Arts, Science & Commerce Pune Private (aided) ₹86,450
Sri Satya Sai University of Technology & Medical Sciences Bhopal Private (aided) ₹1.00 lakh

Top Dairy Technology Colleges

College City Ownership Total course fee NIRF rank
National Dairy Research Institute Karnal — ₹26,200 2 (Agriculture, 2025)
Banaras Hindu University Varanasi Government ₹13,324 4 (Agriculture, 2025)
ShereKashmir University of Agricultural Sciences and Technology of Jammu Jammu — ₹85,824 7 (Overall, 2025)
Tamil Nadu Veterinary and Animal Sciences University Chennai Government ₹30,600 26 (Agriculture, 2025)
Anand Agricultural University Anand Government ₹42,100 27 (Overall, 2025)
Guru Angad Dev Veterinary and Animal Sciences University Ludhiana — ₹2.12 lakh 30 (Overall, 2025)
Chandra Shekhar Azad University of Agriculture and Technology Kanpur — ₹1.64 lakh 30 (Agriculture, 2023)
Sri Venkateswara Veterinary University Tirupati — ₹53,565 33 (Overall, 2024)
Bihar Agricultural University Sabour Bhagalpur — ₹36,000 36 (Agriculture, 2025)
Karnataka Veterinary Animal and Fisheries Sciences University Bidar — ₹80,172 37 (Overall, 2023)
Dairy Technology colleges by state
Dairy Technology colleges by state

Top NIRF-ranked institutions offering Dairy Technology programs include Banaras Hindu University, National Dairy Research Institute, and Tamil Nadu Veterinary and Animal Sciences University. At least 75 colleges offer Dairy Technology courses across India.

City Colleges Fee range Well-known options
Vadodara 3 ₹2.49 lakh – ₹2.49 lakh Parul University, Parul Institute of Technology
Thrissur 3 ₹33,600 – ₹61,167 College of Food Technology, Kerala Veterinary and Animal Sciences University, Verghese Kurien Institute of Dairy and Food Technology
Allahabad 3 ₹1.20 lakh – ₹1.50 lakh Uttar Pradesh Rajarshi Tandon Open University, Sam Higginbottom University of Agriculture Technology and Sciences
Udaipur 3 ₹32,290 – ₹6.11 lakh Pacific University, Maharana Pratap University of Agricultural and Technology
Hyderabad 3 ₹1.50 lakh – ₹1.60 lakh P. V. Narsimha Rao Telangana Veterinary University Rajendra Nagar, Aurora Group of Institutions
Chennai 3 ₹30,600 – ₹64,925 Tamil Nadu Veterinary and Animal Sciences University, Madras Veterinary College
Vallabh Vidyanagar 3 ₹5.03 lakh – ₹5.03 lakh A. D. Patel Institute of Technology, Charutar Vidya Mandal University Anand
Raipur 2 ₹33,222 – ₹59,742 College of Dairy and Food Science Technology Raipur, Chhattisgarh Kamdhenu Vishwavidyalaya

Colleges are widely distributed across India, with Uttar Pradesh having 12 colleges, Gujarat 9, and Kerala 8. Government institutes feature a median course fee of ₹42,100, whereas private colleges have a median fee of ₹1.00 lakh.

Dairy Technology Career Scope and Salary

  • Average Salary: INR 5-10 LPA
  • Government Employment: State agriculture departments, National Dairy Development Board (NDDB), and Food Safety and Standards Authority of India (FSSAI)
  • Top Recruiters: Amul, Mother Dairy, Nestle, Sun Pharma, PepsiCo, Reliance, and Metro Dairy
  • Entrepreneurship Options: Milk processing facilities, ice cream manufacturing units, dairy farms, and retail outlets

Graduates with a BTech in Dairy Science can work in quality control labs, dairy processing companies, government agencies, and research organizations. They also have prospects to launch their own dairy-related business ventures.

Dairy Technology vs Food Technology: Key Differences Explained

While both fields deal with processing and preservation, Dairy Technology focuses specifically on dairy commodities, whereas Food Technology covers a broader spectrum of agricultural produce and foodstuffs.

Feature Food Technology Dairy Technology
Focus Scope Broader – all food types Specialized – milk & dairy products
Curriculum Emphasis Wider range (food science, engineering, processing) Milk-centric (chemistry, processing, preservation)
Career Opportunities Diverse (product development, R&D, packaging) Dairy-focused (processing plants, research labs)
Specializations Bakery, meat science, beverages Cheese making, ice cream production

How to Apply for Dairy Technology Admission in 2026: Step by Step

  1. Check Eligibility: Verify completion of Class 12 in the Science stream with PCB subjects and minimum 50% to 60% aggregate score.
  2. Register for Entrance Exams: Apply for relevant entrance exams such as ICAR AIEEA, CUET UG, CUET-PG, LPU NEST, MCAER CET, or CG PAT within announced registration windows.
  3. Appear for Entrance Examination: Take the entrance exam on the scheduled date (e.g., CUET PG in March-April, CUET UG & CG PAT in May, ICAR AIEEA in June).
  4. Participate in Counselling / Merit List: Apply for merit-based or exam score-based counselling procedures conducted by targeted universities like GADVASU, LPU, or Bundelkhand University.
  5. Submit Documents and Pay Fees: Complete document verification and pay admission fees ranging from INR 1,000 to INR 5.5 Lakh to confirm the seat.
What to do Where Link
Compare colleges, fees and cutoffs Dairy Technology colleges in India findmycollege.com

FAQs

What is a dairy science course?

Dairy Science is an academic program covering milk production, chemistry, microorganism management, processing engineering, and financial aspects of milk distribution, processing, and retailing.

Can I get 1 lakh salary after BTech in Dairy Technology?

The average salary in the dairy sector ranges between INR 5 LPA and INR 10 LPA.

Is there an online course on dairy farming available?

Yes, institutions like IGNOU offer open and distance learning diploma and certificate courses in Dairy Science and related fields for students seeking flexible learning options.

What is the scope of BTech in dairy technology?

Graduates can work in quality control, dairy processing firms, research and development units, government agencies like NDDB and FSSAI, or start entrepreneurial ventures like dairy farms and processing plants.

Can I pursue Dairy Science without Biology in Class 12?

No, Biology is a mandatory core subject in Class 12 along with Physics and Chemistry to qualify for admission into Dairy Science diploma and degree courses.

Is Dairy Technology different from Food Technology?

Food Technology covers all food types broadly, whereas Dairy Technology is a specialized branch focused specifically on milk constituent chemistry, milk processing, and dairy product preservation methods.

Nishit Kumar
Written by

Nishit Kumar is a senior EdTech industry leader with over a decade of experience in building and scaling education platforms, shaping their product, content, and growth strategy. At FindMyCollege, Nishit oversees content and editorial strategy, guiding topic selection and content frameworks to ensure accuracy, relevance, and student-first value across the website.

View all posts →

Similar Posts